Food, Culture, and the Act of Eating: A Look at the Role and Value of Food Through the Lens of Micronesian Culture
| Autor principal: | |
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| Tipo de documento: | Recurso Electrónico Artigo |
| Idioma: | Inglês |
| Verificar disponibilidade: | HBZ Gateway |
| Journals Online & Print: | Carregar...
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Publicado em: |
Institution
2016
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| Em: |
Cultural encounters
Ano: 2016, Volume: 11, Número: 2, Páginas: 97-104 |
| Outras palavras-chave: | B
Chuukese (Micronesian people)
B Eating and meals Moral and ethical aspects B Food Religious aspects Christianity B Peer reviewed B Food Habits B Culture and Christianity B Eating and meals Religious aspects Christianity |
| Acesso em linha: |
Volltext (lizenzpflichtig) Volltext (lizenzpflichtig) |
| ISSN: | 1550-4891 |
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| Obras secundárias: | Enthalten in: Cultural encounters
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| Persistent identifiers: | DOI: 10.11630/1550-4891.11.02.97 |