Monastic Meat: The Question of Meat Eating and Vegetarianism in Tibetan Buddhist Monastic Guidelines (bca' yig)
The practice of vegetarianism has long been connected with monasticism in Tibet, despite explicit statements in the vinaya that monks and nuns are allowed to eat meat. This paper examines one particular aspect of this connection: the rules governing meat eating found in monastic guidelines. Texts of...
| Κύριος συγγραφέας: | |
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| Τύπος μέσου: | Ηλεκτρονική πηγή Άρθρο |
| Γλώσσα: | Αγγλικά |
| Έλεγχος διαθεσιμότητας: | HBZ Gateway |
| Journals Online & Print: | Φόρτωση...
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Έκδοση: |
MDPI
[2019]
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| Στο/Στη: |
Religions
Έτος: 2019, Τόμος: 10, Τεύχος: 4, Σελίδες: 1-11 |
| Άλλες λέξεις-κλειδιά: | B
meat eating
B Buddhism B Monasticism B animal ethics B Monasteries B Tibet B Vegetarianism |
| Διαθέσιμο Online: |
Volltext (doi) Volltext (kostenfrei) |
| Σύνοψη: | The practice of vegetarianism has long been connected with monasticism in Tibet, despite explicit statements in the vinaya that monks and nuns are allowed to eat meat. This paper examines one particular aspect of this connection: the rules governing meat eating found in monastic guidelines. Texts of this genre reveal a variety of approaches to the question of meat eating, from avoiding the issue entirely (the most common) to banning meat outright (the least). In this paper I argue that, when viewed collectively, those monastic guidelines that discuss meat do so in a measured way that makes clear that while meat is not fully condoned, individual monks or nuns can choose how strictly they will adhere to this ideal. Meat was, thus, generally permitted, but within a context in which it was still viewed in a negative light. |
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| ISSN: | 2077-1444 |
| Περιλαμβάνει: | Enthalten in: Religions
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| Persistent identifiers: | DOI: 10.3390/rel10040240 |