|
|
|
|
LEADER |
00000caa a22000002 4500 |
001 |
1817982672 |
003 |
DE-627 |
005 |
20230314100103.0 |
007 |
tu |
008 |
221004s2002 xx ||||| o 00| ||ger c |
035 |
|
|
|a (DE-627)1817982672
|
035 |
|
|
|a (DE-599)KXP1817982672
|
040 |
|
|
|a DE-627
|b ger
|c DE-627
|e rda
|
041 |
|
|
|a ger
|
084 |
|
|
|a 1
|2 ssgn
|
100 |
1 |
|
|e VerfasserIn
|0 (DE-588)1192486277
|0 (DE-627)1671037219
|4 aut
|a Diethelm, Fortunat
|d 1932-2018
|
109 |
|
|
|a Diethelm, Fortunat 1932-2018
|
245 |
1 |
0 |
|a Landis, Eve, Wohl bekomm´s
|b Köstliches aus der Kapuzinerküche : Rezepte und Geschichten zum 400jährigen Jubiläum der Rapperswiler Kapuziner
|
264 |
|
1 |
|c 2002
|
336 |
|
|
|a Text
|b txt
|2 rdacontent
|
337 |
|
|
|a ohne Hilfsmittel zu benutzen
|b n
|2 rdamedia
|
338 |
|
|
|a Band
|b nc
|2 rdacarrier
|
601 |
|
|
|a Geschichte
|
601 |
|
|
|a Jubiläum
|
601 |
|
|
|a Kapuziner
|
655 |
|
7 |
|a Rezension
|0 (DE-588)4049712-4
|0 (DE-627)106186019
|0 (DE-576)209083166
|2 gnd-content
|
773 |
0 |
8 |
|i Enthalten in
|t Helvetia Franciscana
|d Luzern : Provinzialiat d. Schweizer Kapuziner, 1953
|g 31(2002), 1, Seite 97
|w (DE-627)166949795
|w (DE-600)352067-5
|w (DE-576)01539686X
|x 1661-7703
|7 nnns
|
773 |
1 |
8 |
|g volume:31
|g year:2002
|g number:1
|g pages:97
|
935 |
|
|
|a DTH5
|
936 |
u |
w |
|d 31
|j 2002
|e 1
|h 97
|
951 |
|
|
|a AR
|
ELC |
|
|
|b 1
|
ITA |
|
|
|a 1
|t 1
|
LOK |
|
|
|0 000 xxxxxcx a22 zn 4500
|
LOK |
|
|
|0 001 4194296125
|
LOK |
|
|
|0 003 DE-627
|
LOK |
|
|
|0 004 1817982672
|
LOK |
|
|
|0 005 20221004132332
|
LOK |
|
|
|0 008 221004||||||||||||||||ger|||||||
|
LOK |
|
|
|0 040
|a DE-Tue135
|c DE-627
|d DE-Tue135
|
LOK |
|
|
|0 092
|o n
|
LOK |
|
|
|0 852
|a DE-Tue135
|
LOK |
|
|
|0 852 1
|9 00
|
LOK |
|
|
|0 935
|a ixzs
|
ORI |
|
|
|a SA-MARC-ixtheoa001.raw
|