Good, Truth and Being: The Ethical Thought of Romano Guardini
In this article, I present one view of Guardini’s ethics, to which he dedicated his late academic life. Christian ethics for Guardini is only a natural consequence of the whole Christian existence and thus unique. Therefore, it is fundamentally a christocentric ethics but it affirms also the being o...
| Main Author: | |
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| Format: | Electronic Article |
| Language: | English |
| Check availability: | HBZ Gateway |
| Journals Online & Print: | Drawer...
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| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| Published: |
Sage
[2016]
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| In: |
Studies in Christian ethics
Year: 2016, Volume: 29, Issue: 4, Pages: 424-436 |
| IxTheo Classification: | KAH Church history 1648-1913; modern history KAJ Church history 1914-; recent history KDB Roman Catholic Church NBF Christology NCA Ethics |
| Further subjects: | B
Ethics
B Morality B Guardini, Romano, 1885-1968 B Personalism B Christocentrism B Conscience B Good B Christian Ethics |
| Online Access: |
Volltext (lizenzpflichtig) |
| Summary: | In this article, I present one view of Guardini’s ethics, to which he dedicated his late academic life. Christian ethics for Guardini is only a natural consequence of the whole Christian existence and thus unique. Therefore, it is fundamentally a christocentric ethics but it affirms also the being of man as creature and hence realistic. It is indeed based on the nature of man, but not natural in the biological sense. I focus on the interpretation of the good that is never in Guardini’s eyes a mere concept, but objectively existing and concrete. I point out that ethics is always connected with the personal dimension, that man’s doing is radically a working-with-God, and that in and through action man grasps and perfects himself. Christian ethics is a participation in Christ’s properties and conformity to him, who is the personal and living norm of the new life. |
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| ISSN: | 0953-9468 |
| Contains: | Enthalten in: Studies in Christian ethics
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| Persistent identifiers: | DOI: 10.1177/0953946816658721 |