Raised on Christian milk: food and the formation of the soul in early Christianity
Same essence, same food: nourishment, formation, and education in early Christianity -- The symbolic power of food in the Greco-Roman world -- Mother's milk as ethno-religious essence in ancient Judaism -- Ruminating on Paul's food in the second century -- Animal, vegetable, milk: Origen&#...
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| 格式: | Print 图书 |
| 语言: | English |
| Subito Delivery Service: | Order now. |
| Check availability: | HBZ Gateway |
| Fernleihe: | Fernleihe für die Fachinformationsdienste |
| 出版: |
New Haven London
Yale University Press
[2017]
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| In: | Year: 2017 |
| 丛编: | Synkrisis
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| Standardized Subjects / Keyword chains: | B
早期基督教
/ Ernährung
/ 灵魂
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| IxTheo Classification: | RA Practical theology |
| Further subjects: | B
Food
Religious aspects
Christianity
B Church History Primitive and early church, ca. 30-600 B Food Religious aspects Christianity History of doctrines Early church, ca. 30-600 B Theology History Early church, ca. 30-600 B Soul Christianity History of doctrines Early church, ca. 30-600 B Church History Primitive and early church, ca. 30-600 |
| Parallel Edition: | 电子
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| 总结: | Same essence, same food: nourishment, formation, and education in early Christianity -- The symbolic power of food in the Greco-Roman world -- Mother's milk as ethno-religious essence in ancient Judaism -- Ruminating on Paul's food in the second century -- Animal, vegetable, milk: Origen's dietary system -- Gregory of Nyssa at the breast of the bridegroom -- Milk without growth: Augustine and the limits of formation -- Conclusion |
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| Item Description: | Literaturverzeichnis: Seite 279-311 |
| ISBN: | 0300222769 |